Philly Cheesesteak Sloppy Joe

Ingredients :

• 1 lb ground beef, 80% or 90% lean
• 1/2 large green bell pepper, diced
• 1/2 large yellow onion, diced
• 8 ounces brown mushrooms, minced
• 2 tbsp butter
• 1 tbsp Worcestershire sauce
• 2 tbsp ketchup
• 1/2 tsp salt & pepper
• 6 hamburger buns brioche 
• 8 oz provolone cheese sliced
• 1 cup beef broth slurry

Instructions :

1. Add lean ground beef to an iron skillet over heat. Keep stirring the ground beef until it turns brown. Remove the ground beef from the skillet and set it aside.
2. In the same skillet over medium heat, melt the butter, add diced onion, diced green bell pepper, mushrooms, and the previously cooked ground beef. mix all ingredients
3. Add salt, pepper, ketchup, Worcestershire sauce, and beef broth slurry. mix all ingredients.
4. Add provolone cheese and continue mixing until the cheese melts.
5. Use a large spoon to put the filling on top of the hamburger buns.
6. Serve and enjoy.