Mini Churros with a Mix of Sweet and Salty Flavors

Ingredients : 

• 8 cups of small crackers
• 1/2 cup of butter without salt, melted
• 1/2 cup of sugar
• 1 tablespoon of powdered cinnamon
• 1 teaspoon of salt from the sea

Instructions : 

1. Heat your oven to 350°F (175°C) before using it.
2. In a big bowl, mix together the melted butter, sugar, cinnamon, and sea salt. Mix well.
3. Put the small crackers in the bowl and mix them well with the butter mixture until they are all covered.
4. Place the crackers covered with a layer of coating on a baking sheet lined with parchment paper in a single layer.
5. Cook in the oven that has been heated beforehand for 10-12 minutes, or until the crackers are golden and crunchy.
6. Take out of the oven and allow them to cool completely on the baking sheet before serving.