What ingredients do you need for the Meatloaf in Muffin Pan?
- 1 pound of ground beef or turkey
- 1/3 cup of parmesan cheese
- 1/3 cup of oatmeal or breadcrumbs
- Worcestershire sauce
- Pepper and salt
- 1 can of tomato sauce
- 1 egg
- Half a teaspoon of garlic powder
- Veggies (these can range from zucchini to mushrooms, lentils, spinach, carrots, onions, etc)
How can you prepare the Meatloaf in Muffin Pan?
- First, you want to start preheating the oven up to 350 degrees.
- Once you do that, you need to mix the ingredients in a bowl. The thing to note here is that you should only use a quarter of the tomato sauce now. The rest will be used for the meatloaf muffin tops. This is where you can add the desired veggies too. Or you can disregard those since they are optional. (source: Ineskohl.info )
- Now you want to add the meat right into the muffin pan. Every muffin pan has a different amount of muffins supported, so choose what works for you.
- After you do so, add tomato sauce on top of the meat.
- It will take around half an hour to 35 minutes to cook everything.
- Once it’s completed, you can let it cool down and serve 2 for each person.
