Loaded Cheesy Pocket Tacos

Ingredients :

• Ingredients

  • 1 packet Taco Seasoning
  • 1 pound ground beef
  • ½ cup salsa
  • 8 ounces cream cheese, softened
  • 2 tbsp melted butter
  • 1 cup Cheddar Cheese, shredded
  • 12 6 inch tortillas

Instructions : 

1. Crumble the ground beef into a skillet and cook thoroughly
2. Drain the grease from the skillet
3. Add in the packet of Taco seasoning mix, following the directions on the package
4. In a medium sized bowl, beat the cream cheese until it is smooth
5. Add in the cup of salsa and blend well
6. While holding a tortilla, place a spoonful of cheese mix in the center of the tortilla
7. Place a spoonful of taco flavored beef, to cover the salsa and cheese mix
8. Sprinkle with shredded cheese
9. Fold the tortilla and filling as you would with a burrito
10. Lightly spray a baking tray
11. Preheat the oven to 350*
12. Place rolled tortilla onto greased tray
13. Brush the tops of the tortilla rolls with melted butter
14. • Bake for 15 minutes.
    • Remove from oven and add your choice of toppings, such as lettuce, salsa, sour cream, olives, more cheese

    Enjoy!