Ingredients
- 1/2 cup of Red Velvet Bailey’s or you can use regular
- 1/4 cup of Kahlua ( coffee liqueur)
- 1 small box JELLO Chocolate Instant Pudding Mix
- 3/4 cup Milk
- 8 oz container of Cool Whip
- Christmas Sprinkles for garnish
Instructions :
Whisk all ingredients together in a large bowl, except for the sprinkles. Add the cool whip a little at a time.
Fill shot cups with mixture. *I used a tablespoon for filling.
Store in refrigerator or freezer.
Christmas Vanilla Red Velvet Pudding Shots