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Creamy Lemonade

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INGREDIENTS
  • 1 lemon, sliced
  • 1 1/4 cup freshly squeezed lemon juice (5-8 lemons)
  • 1 (14 oz) can sweetened condensed milk
  • 4 cups ice
  • 5 cups water
PREPARATION
  1. Add ice to a 1/2 gallon pitcher and top with sliced lemon.
  2. In a separate pitcher or bowl, whisk together lemon juice and sweetened condensed milk. Pour over ice.
  3. Add cold water and stir to combine. Serve and enjoy!
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