These balls are my husband’s extreme shortcoming. He can wrap up the whole plate by himself!.
Ingredients :
- 1 pound wiener (zesty variation optional)
- 2 mugs Bisquick
- 4 mugs cheddar cheese
- 1/4 container milk
Instructions:
- Preheat your broiler to 350°F (175°C). Line a preparing sheet with material paper or delicately oil it.
- In a huge blending bowl, combine wiener, Bisquick, cheddar cheese, and drain. Blend altogether together with your hands until well joined.
- Form the blend into 1-inch balls and put them on the arranged heating sheet, guaranteeing a few space between each ball.
- Bake for 20-25 minutes, or until brilliant brown and completely cooked.
- Let the wiener balls cool somewhat some time recently serving. Appreciate them warm, either as a standalone appetizer or as portion of a delightful breakfast spread.
- This 4-Ingredient Frankfurter Balls formula isn’t as it were basic to plan but too yields a savory and tender nibble that’s culminate for any gathering or a cozy nibble at domestic.Allow it a attempt
- and appreciate the delightful flavors
